Eats • Los Angeles, USA

Crossroads Kitchen

Celebrity-favourite vegan eatery

Mediterranean / Upscale / Fine Dining

Crossroads Kitchen is an absolute institution in the Los Angeles plant-based scene. Located in the heart of West Hollywood, this elegantly designed, upscale restaurant was one of the first in the city to prove that vegan dining could be a truly refined and premium experience.

The kitchen specialises in Mediterranean-inspired cuisine that appeals just as much to omnivores as it does to strict vegans. Diners can expect beautifully crafted dishes such as artisan plant-based cheeses, incredible house-made pastas, and their famous "calamari" made from hearts of palm. The flavours are rich, perfectly balanced, and continually inventive.

With its sophisticated, dimly lit interior and a fully stocked, vibrant cocktail bar, Crossroads is the ultimate destination for a celebratory dinner or a stylish night out in LA. It remains a firm favourite among locals and celebrities alike, so booking a table well in advance is highly recommended.

tasty dishes

from £45-£60pp

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✨ Good to Know

  • House-Made Pastas
  • Elegant, Moody Atmosphere
  • Great Cocktail Bar
  • Celebrity Hotspot
  • Reservations Recommended

🕒 Opening Hours

  • Sunday 10:30 AM - 2:30 PM
    5:00 PM - 9:00 PM
  • Monday 11:30 AM - 2:30 PM
    5:30 PM - 9:30 PM
  • Tuesday 11:30 AM - 2:30 PM
    5:30 PM - 9:30 PM
  • Wednesday 11:30 AM - 2:30 PM
    5:30 PM - 9:30 PM
  • Thursday 11:30 AM - 2:30 PM
    5:30 PM - 9:30 PM
  • Friday 11:30 AM - 2:30 PM
    5:30 PM - 10:00 PM
  • Saturday 10:30 AM - 2:30 PM
    5:00 PM - 10:00 PM
Bowl of spaghetti with meatballs, served with a side salad of lettuce and tomatoes.
A dessert with figs, fried dough, and a scoop of ice cream topped with a sprinkle of black pepper.
Mini fruit tart topped with whipped cream, chocolate chunks, and fresh mint leaves on a black background.
Close-up of a green garden salad with lettuce, cucumber slices, and white cheese crumbles.
Salad with mixed greens, smoked salmon, sliced radishes, and peppercorns
A bowl of fresh green salad with slices of watermelon radish, snap peas, peas, and various leafy greens.
Close-up of a plate of guacamole with tortilla chips on a table
A plate of spaghetti with marinara sauce and grated cheese
A close-up of a plated gourmet dish with roasted potatoes, thinly sliced red peppers, a dollop of foam, and garnished with chopped green herbs, on a white plate against a black background.
A plate of salad with greens and toppings served on a black plate at a restaurant.
 

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