Eats • Seoul, South Korea

Plant Cafe Seoul

Busy hearty plant-based burgers and wraps

Comfort Food / Cafe / Bakery

Nestled in the vibrant Itaewon district, Plant Cafe Seoul has long been a beloved institution in the South Korean plant-based scene. This warm, bustling, expat-favourite is famous for providing a welcoming community atmosphere alongside incredibly satisfying, hearty food.

The kitchen focuses on delivering high-quality, Western-style vegan comfort food that hits the spot every time. Diners can expect towering plant-based burgers, flavour-packed wraps, and massive, vibrant salad bowls. Beyond the main menu, they boast a phenomenal in-house bakery serving up some of the most decadent vegan cakes, muffins, and cookies you will find anywhere in the city.

With its relaxed, leafy interior and consistently excellent service, it is the perfect spot for a casual lunch, catching up with friends, or simply grabbing a top-tier coffee and a slice of cake while exploring Seoul.

tasty dishes

from £15-£22pp

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✨ Good to Know

  • Famous Bakery Case
  • Generous Portions
  • English Speaking Friendly
  • Casual, Warm Vibe
  • Often Busy (Book Ahead)

🕒 Opening Hours

  • Sunday 11:00 AM - 10:00 PM
  • Monday Closed
  • Tuesday 11:00 AM - 10:00 PM
  • Wednesday 11:00 AM - 10:00 PM
  • Thursday 11:00 AM - 10:00 PM
  • Friday 11:00 AM - 10:00 PM
  • Saturday 11:00 AM - 10:00 PM
A bowl of chili topped with shredded cheese and green herbs, with a spoon nearby.
Exterior view of a multi-story building with a sign that reads 'PLANT' on the wall, large windows reflecting the blue sky, and power lines overhead.
A slice of layered mango cake with yellow mango slices and whipped cream on top, on a wooden serving board.
A pizza with a clear plastic cover, topped with small carrot and green pepper decorations, on a table near a busy restaurant counter with blurred background.
Vegetable curry with broccoli, cauliflower, rice, and cilantro in a wooden bowl.
A table with a beer, a burger with lettuce, tomato, and a meat patty, a flatbread or sandwich, and a bottle of N.A. beer labeled 'All the Way IPA' in a restaurant with white tiled walls.
 

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