Eats • Toronto, Canada

PLANTA

Modern French Vegan Cuisine

Asian Fusion / Upscale / Stylish

Planta Queen West is an absolute powerhouse in Toronto's booming plant-based scene. Located in one of the city's most vibrant and trendy neighbourhoods, this incredibly stylish, energetic restaurant offers a masterclass in modern, upscale vegan dining that appeals to everyone.

The kitchen is renowned for its bold, Asian-inspired flavours and highly creative shareable plates. Diners flock here for their famous crispy bang bang broccoli, incredibly inventive plant-based sushi rolls, and delicate steamed dumplings. Every dish is meticulously crafted to deliver maximum flavour and a premium culinary experience without relying on a single animal product.

With its stunning architectural design, pulsing atmosphere, and a fantastic craft cocktail menu, it is the perfect spot for a lively weekend dinner, a celebratory brunch, or an impressive date night in the city. Because of its immense popularity, booking a table ahead of time is strongly advised.

tasty dishes

from £35-£50pp

Book A Table

🔥 Special Offers

Maki Monday: Enjoy special pricing on all signature plant-based sushi rolls every Monday!

✨ Good to Know

  • Incredible Vegan Sushi
  • Weekend Dim Sum
  • Vibrant, Chic Decor
  • Great for Groups
  • Gluten-Free Options

🕒 Opening Hours

  • Sunday 11:30 AM - 9:30 PM
  • Monday 11:30 AM - 9:00 PM
  • Tuesday 11:30 AM - 9:00 PM
  • Wednesday 11:30 AM - 9:00 PM
  • Thursday 11:30 AM - 10:00 PM
  • Friday 11:30 AM - 10:30 PM
  • Saturday 11:30 AM - 10:30 PM
Close-up of assorted sushi on black serving plates, with a hand holding chopsticks picking up a piece of sushi topped with avocado, red sauce, and yellow sauce.
Close-up of a house burger with lettuce, tomato, cheese, and a patty, cut open to show fillings, with French fries in the background.
Flyer advertising a food contest featuring Spicy Chorizo Pizza and Black Pressed Label Sushi, each with an image of the respective dish.
Assorted tacos with shredded lettuce, chopped onions, green sauce, and a lime wedge on a metal plate, served with pickled pink onions.
Interior of a modern bar with bottles of alcohol on the shelves, decorative plants, and ceiling mirrors reflecting ambient lighting.
Modern bar interior with geometric shelves holding bottles, green plants, and decorative items, illuminated by warm lighting.
Assorted sushi rolls on white and black plates, served with soy sauce, pickled ginger, and wasabi on a dark table.
 

Community Reviews

No reviews yet. Be the first to share your experience!

Are you the owner of this business?

Own a Vegan Business?

This could be your listing! Join the fastest-growing community of conscious travelers. Claim your page and get in front of thousands of high-intent vegan customers - with zero third-party commission fees.

Create a Free Listing
100% Vegan Verified Badge

More Rest of the World Eats

  • A black plate of food garnished with fresh herbs, on a white table, with a glass of water nearby, at a restaurant.

    Los Angeles, USA

    Crossroads Kitchen

    An upscale, celebrity-favorite eatery providing an elegant backdrop for refined Mediterranean-inspired vegan dishes.

    From £45
  • People raising glasses in a toast at a bar or restaurant during evening or night, with drinks including cocktails and beer.

    Philadelphia, USA

    Vedge

    Set in a charming historic mansion, this trailblazing restaurant serves inventive vegetable-focused small plates.

    From £35
  • Close-up of sushi rolls on black and red plates, with chopsticks picking up sushi topped with avocado, cucumber, and sauce, on a white surface.

    Toronto, Canada

    PLANTA Toronto - Queen West

    A chic, high-energy dining space specializing in totally plant-based Asian fusion, sushi, and weekend dim sum

    From £30
  • A table with two tacos topped with pickled onions and lime wedges on a pink plate, a bowl of rice, a glass of water, a decorative flower arrangement, and a large plate of green curry with vegetables and chicken.

    Mexico City, Mexico

    Por siempre vegana taqueria

    A legendary, authentic Mexican street stall serving up incredibly flavorful tacos and tortas made entirely from plants.

    From £5
  • A pink bowl of soft boiled eggs topped with tomato sauce, garnished with basil leaves and edible flowers.

    Buenos Aires, Argentina

    Mudrá - Plant based

    A design-forward, visionary restaurant bringing gourmet, plant-based gastronomy to the heart of Argentina.

    From £25
  • Inside a cafe with hanging wicker lamps, seating, and large windows showing street view; people sitting at tables, talking, and a man using a tablet.

    Cape Town, South Africa

    The Conscious Kitchen - Kloof Street

    A vibrant, light-filled cafe dedicated to nourishing the body with fresh, colorful, and completely plant-based foods.

    From £15
  • A close-up of a modern minimalist table setting with ceramic dishes. The image shows three small bowls: one with a white liquid or sauce garnished with sliced green onions, another with a roasted or fried piece of meat, and a partially visible bowl on the left with a crispy, browned food item.

    Tel Aviv, Israel

    Opa

    A visionary, high-end culinary experience dedicated to exploring and elevating the plant kingdom.

    From £80
  • A pepperoni pizza with melted cheese on a wooden tray.

    Sydney, Australia

    Gigi Pizzeria

    A bustling, traditional Neapolitan pizzeria that took a bold stance by dropping all animal products from its menu.

    From £25
  • A white bowl containing red and dark purple edible flowers on a white surface.

    New York, USA

    Eleven Madison Park

    A legendary, 3-Michelin-starred fine dining institution that made history by transitioning to a fully plant-based menu.

    From £225