Israel - Opa (Tel Aviv, Israel)

High-end culinary experience

Fine Dining / Avant-Garde

Helmed by acclaimed Chef Shirel Berger, Opa is arguably one of the most exciting plant-based restaurants in the Middle East. The philosophy here is zero-waste and deep respect for produce; they utilize the entirety of the fruits and vegetables, including peels, to extract incredible flavors.

The multi-course tasting menu is a journey of textures and innovative techniques. Set in a minimalist, dimly lit space that lets the food take center stage, it is an absolute must-visit for serious food lovers traveling to Tel Aviv.

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🕒 Opening Hours

  • Sunday Closed
  • Monday 7:30 PM - 12:00 AM
  • Tuesday 7:30 PM - 12:00 AM
  • Wednesday 7:30 PM - 12:00 AM
  • Thursday 7:00 PM - 12:00 AM
  • Friday Closed
  • Saturday Closed

tasty dishes

from £85-£110pp

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