Eats • Bournemouth, South England

Twelve Eatery

UK’s first fully organic plant-based bar

Modern International / Organic Fine Dining

Consistently ranked as one of the top vegan restaurants globally, Twelve Eatery is defined not by what is missing from the food, but by the extraordinary quality of what is there. Founded by chefs with top-tier London restaurant experience, this venue pushes the boundaries of plant-based culinary art while maintaining a strict commitment to sustainability and plastic-free operations.

What truly sets them apart is their status as the UK’s first fully organic plant-based bar. Their mixology program is exceptional, featuring bespoke cocktails crafted from in-house, cold-pressed organic juices. On the food front, the menu brilliantly reimagines classics with a highly refined touch think delicate mushroom "scallops," rich courgette lasagne, and a signature in-house plant steak that completely challenges expectations.

Located in the heart of Bournemouth, the chic, contemporary dining room provides the perfect backdrop for a premium date night or a celebratory meal. If you are looking for an upscale, planet-conscious dining experience that refuses to compromise on flavor or aesthetics, Twelve Eatery is an absolute must-visit on the South Coast

2 course meal

from £35-£45pp

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🏷️ Special Offers

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✨ Good to Know

  • Plastic-Free & Eco-Conscious
  • Organic Cold-Pressed Juices
  • Dog Friendly
  • Gluten-Free Options
  • Table Service

🕒 Opening Hours

  • Sunday 12:00 PM - 3:30 PM
  • Monday 12:00 PM - 2:30 PM
    5:00 PM - 9:00 PM
  • Tuesday 12:00 PM - 2:30 PM
    5:00 PM - 9:00 PM
  • Wednesday 12:00 PM - 2:30 PM
    5:00 PM - 9:00 PM
  • Thursday 12:00 PM - 2:30 PM
    5:00 PM - 9:00 PM
  • Friday 12:00 PM - 2:30 PM
    5:00 PM - 9:30 PM
  • Saturday 12:00 PM - 9:30 PM
Close-up of cooked chicken and grilled asparagus in a white bowl
A slice of cheesecake topped with coconut flakes, toasted coconut, and edible yellow flower petals, served on a turquoise plate with coconut shavings and crumbs around it.
Cheeseburger with mustard, lettuce, pickles, and a beef patty, served with a side of coleslaw.
Person carrying two plates of food, including roasted vegetables and fried potatoes, in a restaurant setting.
Two waiters are carrying plates of food with fried items and vegetables in a restaurant setting.
 

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